Brunch Menu
Brunch Mains
Shrimp and Grits
Shrimp and Grits feature succulent shrimp, seared to perfection, mingled with cheese, creamy stone-ground grits.
Chicken and Waffles
Crispy fried chicken wings paired with fluffy, golden waffles. Drizzled with maple syrup. Served with a fruit cup.
French Toast
Thick slices of artisanal bread are dipped in a rich custard, infused with hints of vanilla and cinnamon, then griddled to golden perfection. Topped with a dollop of whipped cream and a cascade of warm maple syrup, and fruit. Served with your choice of breakfast meat.
Plantain Hash
Plantain Hash features a a vibrant medley of ripe plantains, hearty black beans, juicy tomatoes, bell peppers and caramelized onions. Served with (2) eggs your way.
Shakshuka
Shakshuka, this delight is a simmering blend of tomatoes, peppers, onions, and spices (2) perfectly cooked eggs. Served with (2) naan breads.
Ackee & Salt Fish
Ackee and Saltfish, features tender salted codfish is sautéed with vibrant ackee fruit, onions, tomatoes, and a medley of island spices, creating a symphony of flavors that dances on your palate. Served with fried dumplings and plantain.